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Proctor Academy Sugar House

Andover, New HampshireSince 1950

Rooted in Andover, Proctor Academy Sugar House keeps maple syrup and maple products at the heart of the farm experience.

SugarhouseQuick picking stop

✓ Open this season · February to April

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Season statusOff-seasonWeekendsSteady crowdsParkingEasy

Plan your visit

Best monthsFebruary · March · April

RestroomsRestrooms · Portable

What's picking

Maple Syrup

Maple Syrup season usually starts in February.

Picking line

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🌱Maple Syrup

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About this farm

Proctor Academy Sugar House keeps its farm identity close to the maple woods of New Hampshire. From Andover, the focus on syrup and maple goods gives visitors a simple, recognizable reason to pay attention. It is a strong fit for local to food buyers and maple to season travelers.

SeasonFebruary to April

Established1950