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Jim and Josie's Maple Syrup

Landgrove, Vermont

Jim and Josie's Maple Syrup brings maple syrup and sugarhouse character to Landgrove,.

Maple SugarhouseMaple Sugarhouse Visit

Off-season

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Season statusOff-seasonWeekendsSteady crowdsParkingEasy

Plan your visit

Best monthsFebruary to December

What's picking

Maple Syrup

Maple Syrup season usually starts in February.

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🌱Maple Syrup

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About this farm

The identity at Jim and Josie's Maple Syrup starts with maple syrup, placing this Landgrove, Vermont, farm stop in the state’s sugaring tradition. Maple already gives Jim and Josie's Maple Syrup a strong identity, so the farm does not need to feel overbuilt. A farmstand side gives Jim and Josie's Maple Syrup a practical layer for local to food shoppers in Landgrove. That mix gives the farm a specific role in the Southern Vermont farm landscape.

SeasonFebruary to December